Choice USDA ½ pound burger topped with American cheese, lettuce, tomato & onions on a fresh gourmet bun.
Topped with crispy bacon, American cheese, lettuce, tomato, onions & mayonnaise on a fresh gourmet bun.
Topped with crispy bacon, our beer-battered onion rings, BBQ sauce, American cheese on a fresh gourmet bun.
Topped with melted Swiss cheese, crispy bacon, a grilled pineapple ring, lettuce, tomato & onion on a fresh gourmet bun.
Topped with American cheese, Swiss cheese, guacamole, crispy bacon, lettuce, tomato, onion & sour cream on a fresh gourmet bun.
A delicious new twist to a classic! Topped with crispy bacon, American cheese, lettuce, tomato & onions on a warm, soft pretzel bun.
Topped with Cajun seasoning, bacon, bleu cheese, lettuce, tomato & onion on a warm, soft pretzel bun.
Two ½ pound burgers topped with sautéed onions, melted American & Swiss cheese, served on Texas Toast.
Da Big One! Two ½ pound burgers topped with crispy bacon, American & Swiss cheese, lettuce, tomato, onions & mayonnaise on a fresh gourmet bun.
Two ½ pound burgers topped with sliced ham, American & Swiss cheese, bacon strips, lettuce, tomato, onion & 1000 Island dressing. Served on a grilled hoagie bun.
Twenty-eight day aged USDA choice ribeye, char-broiled to perfection & guaranteed to melt in your mouth.
Tender & juicy, our twenty-eight day aged Prime Rib is slowly roasted to capture the full flavor of this classic!! Hand-carved to order & served with au jus. Served Friday & Saturday evenings.
Straight from the char-broiler, seasoned & served to your liking. Topped with sautéed onions.
Since the Villager Restaurant opened its doors in 1968, we have blossomed into 16 restaurants throughout northwest Iowa over the past 40 years.