Cod fillet deep-fried to a golden brown & served on a fresh bun with lettuce & tartar sauce.
Cod fillet deep-fried to a golden brown & served on a fresh bun with lettuce & tartar sauce.
Hash browns, taco meat, two eggs scrambled, shredded cheese, onions & diced tomatoes. Served with salsa.
Fresh fettuccine noodles topped with our creamy homemade Alfredo sauce & boneless chicken breast.
Salad greens topped with white meat chicken breast, mandarin orange slices, shredded cheese, diced tomatoes, chow mein noodles & a boiled egg.
Fried, tortilla bowl filled with crisp lettuce, your choice of Chicken or Beef, topped with shredded cheese & dice tomatoes. Served with mild sauce & chips. (Not served with a bread stick)
Boneless, skinless chicken breast served on a bed of wild rice, with sautéed mushrooms, onions,
green peppers & melted Swiss cheese with steamed vegetables. Served with a bread stick.
This eight-ounce boneless pork chop is tender, juicy & just plain delish! It is seasoned & grilled, topped with our home-made apple glaze sauce.
A classic favorite loaded with savory pork sausage & melted American cheese.
Two eggs any style, hash browns, with a Buttermilk Biscuit, smothered in white pepper gravy & sausage crumbles. Toast not included.
Choice ground beef smothered with Swiss cheese, grilled mushrooms & home-style gravy on a fresh bun.
Since the Villager Restaurant opened its doors in 1968, we have blossomed into 16 restaurants throughout northwest Iowa over the past 40 years.