Breaded Chicken Fried Steak smothered with our home-made white country gravy.
Grilled smoked boneless ham steak.
Hand-pattied hamburger steak straight from the grill, seasoned & served to your liking.
This eight-ounce broasted pork chop, is tender & juicy on the inside, crispy & delicious on the outside.
Since the Villager Restaurant opened its doors in 1968, we have blossomed into 16 restaurants throughout northwest Iowa over the past 40 years.