5 oz. char-broiled chicken breast set on a bed of wild rice. Served with one side & garlic toast.
5 oz. char-broiled chicken breast set on a bed of wild rice. Served with one side & garlic toast.
Hand-breaded pork loin, broasted to perfection. Served with choice of potato, one side & a dinner roll.
Bowtie noodles topped with boneless chicken, home-made Alfredo sauce, melted mozzarella & parmesan cheese. Served with a garlic bread stick.
Since the Villager Restaurant opened its doors in 1968, we have blossomed into 16 restaurants throughout northwest Iowa over the past 40 years.