Hand-cut 8 oz. Ribeye char-broiled to perfection & served on a grilled hoagie bun. Served with one side dish.
Hand-cut 8 oz. Ribeye char-broiled to perfection & served on a grilled hoagie bun. Served with one side dish.
Twenty-eight day aged USDA choice ribeye, char-broiled to perfection & guaranteed to melt in your mouth.
Hand-pattied choice ground beef straight from the grill, seasoned & served to your liking.
Since the Villager Restaurant opened its doors in 1968, we have blossomed into 16 restaurants throughout northwest Iowa over the past 40 years.