Seasoned breaded steak or a hand breaded all white meat chicken covered in our creamy white country gravy.
Seasoned breaded steak or a hand breaded all white meat chicken covered in our creamy white country gravy.
Choice hand-pattied beef straight from the char-broiler, seasoned & served to your liking.
Juicy chicken breast smothered in mushrooms, onions, green peppers & Swiss cheese. Served on a bed of wild rice. (Served with one additional side)
Since the Villager Restaurant opened its doors in 1968, we have blossomed into 16 restaurants throughout northwest Iowa over the past 40 years.