Our classic ½ pound choice ground beef served on a fresh gourmet bun.
½ pound choice ground beef topped with sautéed onions, melted American & Swiss cheese, served on grilled marble rye bread.
Tender sliced prime rib piled on a grilled hoagie bun sided with au jus.
Bacon, lettuce, tomato & mayonnaise on Texas toast.
Tender sliced ham & turkey layered on Texas Toast, with bacon, American & Swiss cheese, lettuce, tomato & mayonnaise.
Fresh cut corned beef, 1000 island dressing, sauerkraut & Swiss cheese on grilled rye.
Same as the grilled cheese, but layered with shaved ham.
Tender sliced turkey with Swiss cheese on Texas Toast.
Pork loin weighing in at close to half a pound!! Served on a fresh home-style bun with lettuce, tomato & onion.
Battered cod fillet deep-fried golden brown & served on a fresh gourmet bun with lettuce & tartar sauce.
We take a pizza patty, fry it, cover it with Swiss cheese & serve it on a fresh gourmet bun. Served with marinara sauce.
Grilled tender chicken breast served with lettuce, tomato & onion on a fresh gourmet bun.
Hand breaded tender chicken breast served with lettuce, tomato & onion on a fresh gourmet bun.
Tender, slow-cooked pot roast between two slices of bread, topped with mashed potatoes & our home-style beef gravy. Just like Grandma makes. ( Not served with an additional side )
Shaved prime rib with American & Swiss cheese. Served on grilled Texas Toast with a side of au jus.
Seasoned, slow-cooked shaved Prime Rib, sautéed green peppers & onions, smothered with Swiss cheese all set inside our grilled flatbread. Served with a side of au jus.
Chicken breast, crispy bacon, home-made ranch dressing, & Swiss cheese stuffed inside our grilled flatbread.
Since the Villager Restaurant opened its doors in 1968, we have blossomed into 16 restaurants throughout northwest Iowa over the past 40 years.