USDA Choice sliced Prime Rib served on a toasted garlic parmesan hoagie bun, topped with mozzarella cheese & grilled jalapenos. Served with a side of au jus.
USDA Choice sliced Prime Rib served on a toasted garlic parmesan hoagie bun, topped with mozzarella cheese & grilled jalapenos. Served with a side of au jus.
Tender sliced ham & turkey layered on grilled Texas Toast, with bacon, lettuce, tomato, mayo, American & Swiss cheese.
USDA Choice sliced Prime Rib served on a grilled hoagie bun, topped with Swiss cheese, sautéed onions & green peppers. Served with a side of au jus.
4 jumbo butterflied shrimp topped with bacon, home-made coleslaw, lettuce & tomato on a grilled hoagie bun.
The Cadillac of chicken sandwiches!! Tender chicken breast, hand-breaded & fried to a golden brown, topped with our Rock n’ Roll sauce, Swiss & American cheese all served on grilled Texas Toast.
Tender chicken breast breaded & fried to a golden brown. Topped with Swiss cheese, buffalo sauce, home-made ranch dressing, lettuce & tomato on a brioche bun.
Grilled, tender chicken breast topped with shaved ham, Swiss cheese, honey mustard, lettuce & tomato on a brioche bun.
USDA Choice shaved prime rib with American cheese. Served on grilled Texas Toast with a side of au jus.
Boneless chicken breast topped with American cheese, lettuce, bacon & BBQ sauce all served on a brioche bun.
Tender chicken breast hand-breaded & fried, topped with mozzarella cheese, garlic seasoning & marinara sauce all served on grilled Texas Toast.
Since the Villager Restaurant opened its doors in 1968, we have blossomed into 16 restaurants throughout northwest Iowa over the past 40 years.