Romaine lettuce topped with chicken, mozzarella cheese, tomatoes, green peppers, red onions & chow mein noodles all drizzled with teriyaki sauce.
Menu Categories "Sheldon: Langers Bar & Grill"
Dry Rub: Cajun, Mesquite, Caribbean Jerk, Garlic Parmesan or Lemon Pepper.
Sauces: BBQ, Spicy BBQ, Apple BBQ, Honey BBQ, Applewood Smoked Bacon BBQ, Sweet Chili, Teriyaki, Garlic Parmesan, Hot, Nashville Hot, Mango Habanero, Honey Sriracha or Gochujang Korean Pepper
Cheddar cheese nuggets lightly breaded & fried. Served with home-made ranch dressing.
Crisp, freshly fried tri-colored tortilla chips served with our delicious white queso cheese dip.
Soft, bite-size pretzel balls topped with kosher salt. Served with white queso cheese dip.
Crispy breaded dill pickle spears deep-fried to a golden brown. Served with Rock n’ Roll sauce.
Twenty-eight day aged USDA Prime eight ounce Top Sirloin, char-broiled just the way you like it!!
Grilled USDA Prime sirloin tips, sauteed green peppers & onions all set on a bed of wild rice.
Twenty-eight day aged USDA Choice fourteen ounce Ribeye, char-broiled to perfection & guaranteed to melt in your mouth.
Boneless chicken breast, smothered in sautéed onions, green peppers, mushrooms & Swiss cheese all set on a bed of wild rice.
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