Fresh chicken salad, lettuce, tomato & mayo served on a tender flaky croissant. (Seasonal)
Our “Award Winning” pork tenderloin topped with sliced ham, crispy bacon, American cheese, lettuce, tomato & onion.
Fly the coop with our tender chicken breast sandwich, served with a light lemon & herb seasoning & garnished with lettuce, tomato & onion on a fresh gourmet bun.
Sliced top sirloin steak topped with sautéed onions & mushrooms, then covered with Swiss cheese. Served on a grilled hoagie bun.
Our version of a philly! Tender slow-roasted prime rib topped with sautéed onions, green peppers & Swiss cheese. Served on grilled Texas Toast.
Since the Villager Restaurant opened its doors in 1968, we have blossomed into 16 restaurants throughout northwest Iowa over the past 40 years.