½ pound Beer Battered cod fillet on a gourmet bun with lettuce & our home-made tartar sauce.
½ pound Beer Battered cod fillet on a gourmet bun with lettuce & our home-made tartar sauce.
Shaved prime rib with American cheese. Served on grilled Texas Toast with a side of au jus.
Smothered with our home-made whiskey sauce & cheddar cheese. Served with lettuce, tomato & onions on a fresh gourmet bun.
Layered with Swiss cheese, topped with sautéed mushrooms & onions on a fresh gourmet bun.
Topped with crispy bacon, our beer-battered onion rings, BBQ sauce, American & Swiss cheese on a fresh gourmet bun.
A delicious new twist to a classic!! Topped with crispy bacon, American cheese, lettuce, tomato & onions on a warm, soft pretzel bun.
Topped with Cajun seasoning, bacon, bleu cheese, lettuce, tomato & onion on a warm, soft pretzel bun.
Topped with home-made ranch dressing, a hard egg, bacon & American cheese on a fresh gourmet bun.
Topped with crispy bacon, cheddar cheese, lettuce, tomato, onions & our home-made ranch dressing on a fresh gourmet bun.
Our classic ½ pound choice ground beef topped with lettuce, tomato & onion on a fresh gourmet bun.
½ pound choice ground beef topped with sautéed onions, melted American & Swiss cheese, served on grilled marble rye bread.
Grilled tender chicken breast served with mayonnaise, lettuce & tomato on a fresh gourmet bun.
Fresh fettuccine noodles topped with our made from scratch white wine Alfredo sauce.
Fresh fettuccine noodles topped with our made from scratch Alfredo sauce & a boneless chicken breast.
Fresh fettuccine noodles topped with our made from scratch white wine Alfredo sauce & 6 sautéed jumbo tiger shrimp.
Since the Villager Restaurant opened its doors in 1968, we have blossomed into 16 restaurants throughout northwest Iowa over the past 40 years.